DROUANT by Antoine Westermann
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This historical Parisian restaurant, founded in 1880, is the headquarters of the famous Goncourt and Renaudot literary prizes. Antoine Westermann became owner and chef in 2006. Here he expresses his take on French bourgeois cuisine. The best of the best without fuss! The Garden Patch Bistro. The Bistro of Beautiful Birds. You feel like staying in .
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DROUANT by Antoine WestermannDESCRIPTION
Drouant historical restaurant near the Opera place in Paris. Antoine Westermann 3 star michelin chef present traditional french cuisine in the chef wayCONTENT
This web site had the following on the homepage, "French Cuisine, the Chefs Way." We noticed that the web site said " This historical Parisian restaurant, founded in 1880, has been the headquarters for the famous Goncourt and Renaudot prizes since 1914." It also said " Antoine Westermann became owner and chef in 2006. This prestigious location has welcomed the members of the Académie Goncourt and countless gourmet foodies for a century, in a comfortable and refined atmosphere. The Little Straggler - Brunch."SEEK SIMILAR BUSINESSES
Visit the World of Antoine Westermann. You feel like going out to eat, in a nice atmosphere, but not necessarily in a restaurant. Have a drink, sure, but. Distract your taste buds with winemakers and terroir.
Visit the world of Antoine Westermann. Antoine Westermann loves sharing his unwavering passion for poultry and brings out all that the farmyard and game birds have to offer in quality, variety and flavor. Fowl is a world unto itself, its flavor and texture changing depending on the region and the style of farming used.
Discover the World of Antoine Westermann. All of these qualities make this bistro a lovely ode to friendship. Plats du Jour - From Monday to Sunday.
JE NE ME TAIRAI PAS. 31 mai 2015 à 17 h 22 min. 5 juin 2015 à 10 h 56 min. wahou! 26 juillet 2015 à 10 h 58 min.
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